Introduction to Ayahuasca

Origin Ayahuasca is the traditional medicine for at least 75 tribes in the Amazonian region. The psychoactive drink has been used by shamans and medicine men for healing rituals since the pre-Columbian times. Although there is no concrete proof exactly where and when the Ayahuasca ...
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By Beck Waldorf on 6/21/2018

Toxic combinations

  The following drugs should NOT be used with Ayahuasca. The mixture can be very dangerous. Always consult a medical professional when in doubt. Other MAOIs Any selective serotin re-uptake inhibitor found in most antidepressants Alcohol Antipsychotics Diet ...
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By Beck Waldorf on 6/21/2018

MAO Inhibitors

MAO stands for Monoamine Oxidase: two enzymes, MAO-A and MAO-B, which are naturally found within the human gastrointestinal tract. The MAO barriers are a safety mechanism in our body that protects us a range of mildly dangerous foods. The DMT found in the plants like P. Vidiris and M. Hostilis ...
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By Beck Waldorf on 6/22/2018

Ayahuasca Recipe | M. Hostilis and B. Caapi

Here you can find a recipe of Ayahuasca using Mimosa hostilis and Banisteriopsis caapi, the sacred vine. Do not forget that Ayahuasca is a powerful brew so, read a bit about it, especially about Toxic combinations and MAO-Inhibitors. You will need: Shredded Banisteriopsis ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | P. Harmala and P. Viridis

Here's a traditional Ayahuasca recipe for one person.Ingredients 25 grams of dried Psychotria viridis leaves 3 grams of Peganum harmala seeds 1 lemon Water Preparation Method 1. Pulverize the leaves and the seeds. Press out the juice of the lemon. The lemon juice enhances the ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | M. Hostilis and P. Harmala

  Here's another Ayahuasca recipe with Mimosa hostilis and Peganum harmala.Ingredients for one person 9 grams of Mimosa hostilis 3 grams of Peganum harmala seeds The juice of one lemon Water Preparation Method 1. Put the Mimosa hostilis powder, the lemon juice and 300 ml water ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | D. Cabrerana and P. Harmala

  Here's a recipe for Ayahuasca using Peganum harmala and Diplopterys cabrerana, a South-American rainforest vine, also known as chaliponga, an ingredient that is commonly used in Ayahuasca mixtures. Ingredients For one person: 15 grams of Diplopterys cabrerana 3 grams of Peganum ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | Pharmahuasca

  Here's an Ayahuasca recipe for one person using only pure active substances. This type of Ayahuasca is referred to as "Pharmahuasca". Ingredients 100 mg of DMT  50 mg of Harmalin  2 empty capsules Preparation Method 1. Take the Harmalin capsule first. 2. Wait 15 ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | P. Harmala and V. Bark

  Here's an Ayahuasca recipe with Virola Bark and Peganum Harmala. Ingredients 15 grams of Virola bark 3 grams of Peganum harmala seeds The juice of one lemon Water Preparation Method 1. Put the Virola bark powder, the lemon juice and 300 ml of water into a cooking pot. 2. ...
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By Christian Müller on 6/22/2018

Ayahuasca Recipe | B. Caapi and P. Viridis

The combination of B. Caapi and P. Viridis is the most traditional combination of plants used to make the Ayahuasca brew. B. Caapi, often referred as the sacred vine, contains harmala/harmaline, a MAO inhibitor that temporally disables the enzymes in the body that break down the DMT ...
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By Pipa on 6/22/2018

Ayahuasca Recipe | D. Cabrerana and B. Caapi

Banisteriopsis caapi (B. Caapi) is the base for the traditional Ayahuasca brew and Diploterys cabrerana (D. Cabrerana) is one of the most used sources for DMT, instead of P. Viridis. These combinations are called Anahuasca. The bark of D. Cabrerana can also be chewed and there is some ...
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By Pipa on 6/22/2018